Pie with milk and eggs

2024-12-05 08:23:47 / RECETA ALFA ALFA PRESS

Pie with milk and eggs

Ingredients :

1 package of baked noodles
1 liter of milk
100 g of butter
100 ml of oil
5-6 eggs
1 l of soda as desired
Salt to taste

Preparation :

In a bowl, beat the eggs and then add the oil and melted butter and stir them together. Add milk, salt, nutmeg and a little baking soda. Grease the pan or tray and put a dry noodle on it as a base.

Wet the other noodles well with milk and egg and lay them on the dry noodles. We continue like this until the noodles are finished, if we have a little extra milk, pour it on top. We put the pie to bake in the oven at a temperature of 200 degrees Celsius for 30-35 minutes.