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Chicken pie
2025-11-29 08:22:27 / RECETA ALFA
Ingredients:
2 cups flour
2 chopped onions
2 cups rice
2 eggs
1 country chicken
Chicken broth
Olive oil
Salt, pepper, basil
Starch for rolling out the noodles
Preparation:
First, take the dough for 2-3 patties. Add salt and olive oil to the flour and create the dough. As soon as the dough comes together, brown the chicken that we have marinated with salt and pepper and set it to boil. In the meantime, roll out the noodles with a little starch (the patty should be full). Lay out the first patty, sprinkle it with oil, lay out the second and on top of it lay the rice that we have rinsed with hot water and drained well. Add a little olive oil, salt, pepper and basil. Place the chicken on top of the rice. Place the pie in the oven for 5 minutes at 200 degrees. We take the pie out of the oven and pour the chicken stock and beaten eggs with a little liquid on top. We put the pie back in the oven and it is ready in 20 minutes.
Recipe from Mrs. Albana/Report TV
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