Ham and cheese pie
2026-07-24 09:52:21 / RECETA ALFA

Ingredients:
1 puff pastry
200 g bacon
2 eggs
100 g white cheese
150 g grated cheese
150 ml milk
1 tablespoon flour
2 tablespoons olive oil
Salt, black pepper, nutmeg
Preparation:
First, brown the bacon for 2-3 minutes. Add the flour and mix for 1 minute. Add the milk, stirring constantly until a light cream is created. Remove from the heat and let it cool slightly. Add the eggs, white cheese, a portion of the kaçkavall cheese, walnuts and pepper. Place the sfogliata pastry in the pan, pour the filling and sprinkle some kaçkavall on top. Bake at 190°C for 30–35 minutes, until golden brown and puffed up nicely.
Prepared by Ms. Albana
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