Chicken breast with milk
2026-10-08 10:14:00 / RECETA ALFA

Ingredients:
- 500 g chicken meat
- 50 g butter
- 50 g Ola flour
- 1/2 lemon
- 1 egg yolk
- Salt, pepper
- Dill and parsley
Preparation:
Boil the pieces of meat in water with salt and pepper. In a pot, fry the wheat flour with butter until it turns yellow, extinguish it with milk and add the broth and chicken meat. Then squeeze the lemon and beat it with the egg yolk, add it to the broth, being careful not to cut it. Finally, add dill and parsley to the dish as desired.
Recipe from Mrs. Mirela
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